Level 1: Entry Level Barista

Fortnightly 10:30 -12pm – Please refer to the calendar.

Up to 4 participants

Starting February 12th 2026

Duration: 1.5 hours
Audience: Complete beginners / no prior coffee experience
Outcome: Learners can safely operate equipment, produce basic drinks, and maintain a clean workstation

Learning Objectives

By the end of Level 1 you will will be able to:

  • Set up and safely use an espresso machine and grinder
  • Texture milk to a basic standard
  • Prepare core espresso-based drinks
  • Clean down equipment correctly

Course Content

  • Espresso Machine & Grinder Setup
  • Milk Texturising Fundamentals
  • Cleaning & Close-Down
  • Basic Drink Builds

Details

  • Price: £80
  • Duration: 1h 30m
  • Capacity: 1